Process Fundamentals Cooling Systems

Download the Cooling Systems Piping Material Comparison Chart

Selecting the most effective and efficient piping material for cooling systems can be daunting due to the numerous variables. This easy reference chart compares three commonly used piping types for process and utility cooling systems.

Evaluating Confined Space Rescue Services

Out-Sourcing Confined Space Rescue Services

Every safety manager knows workplace safety is not something that happens by chance – it’s a serious commitment. This whitepaper outlines the criteria necessary for selecting a confined space rescue service and the insurance requirements. It also contains a confined space rescue permit plan template

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What to Do Before Breaking Ground on Your New Processing Plant

Build your team. Cement your plans.

The design and construction of a new food and beverage (F&B) processing plant is a complex undertaking. To do the best job possible, everyone involved must work to create the most efficient and reliable system while working within the constraints of budgets and timelines. With the pace of change today, versatility and adaptability are crucial features in a new processing system. The same must apply to the physical plant which will be built or renovated to house the process. The goal is to make the most of today’s most suitable technologies, while simultaneously anticipating tomorrow’s in-novations.

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Delivering Uptime with a Predictive Maintenance System

Automation and controls expert, Doug Cornwell, describes how to implement a Predictive Maintenance System which will significantly reduce downtime and maintenance costs.

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Delivering Uptime with a Predictive Maintenance System

Automation and controls expert, Doug Cornwell, describes how to implement a Predictive Maintenance System which will significantly reduce downtime and maintenance costs.

Enter your name and e-mail so we can send you the PDF to your inbox.
Enter your name and e-mail so we can send you the PDF to your inbox.

FSMA’s Intentional Adulteration Rule

On March 5, 2019, the Food and Drug Administration (FDA) published the second installment of the draft guidance document designed to support compliance with the Intentional Adulteration (IA) Rule under the FDA Food Safety Modernization Act (FSMA).

The FSMA’s final rule on intentional adulteration addresses hazards which may be intentionally introduced to foods, (including by acts of terrorism), with the intent to cause wide-spread harm to public health. Processing facilities covered by the rule are required to develop and implement a food defense plan that identifies vulnerabilities and mitigation strategies for those vulnerabilities. The first compliance date for large facilities is July 2019.

Revive’s Kombucha Plans

Kombucha-maker Revive, has announced the testing of four new shelf-stable sparkling kombucha line in 12 oz. cans. This is a departure from previous Kombucha products which required refrigeration. Read more about this exciting development.